Radisson Blu Elizabete Hotel, Riga

 

Dining

This Riga restaurant's fresh, bold cuisine impresses
Savour inspiring grilled dishes created with organic beef and farm-fresh produce in a unique, modern setting. This Riga restaurant's bold décor features clean black and white lines and pops of rich colour to create a contemporary, chic atmosphere. Enjoy fresh seafood dishes, such as Thai-spiced sea scallops or grilled salmon, or enjoy tender organic beef tenderloin. Finish an evening at the fun bar inside C.U.T., decorated in bright colors and serving a wide range of beer, wine and liquor.

Restaurant C.U.T.

Standing out among restaurants in Riga, Restaurant C.U.T. features inspiring, grilled dishes using farm-fresh produce and specially imported organic beef from the South American pampas. The large, glass enclosed courtyard area evokes a fresh, open dining atmosphere. A large selection of Old and New World wines tempts guests, along with a variety of decadent desserts. For breakfast, C.U.T. offers the Super Breakfast Buffet with an incredible variety of savoury, hot items and fresh fruit, baked goods and refreshing juices.

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Bar at C.U.T.

Relax in soft, banana-coloured lounge chairs and enjoy catching up with friends or colleagues at the Bar at C.U.T. Offering an extensive selection of beer, wine, spirits, and creative cocktails, this Riga bar's atmosphere is fun and upbeat. A full menu of snacks makes it the ideal place to enjoy nightlife in Riga.

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