A good hotel emphasizes its catering and at the Radisson SAS Es. Hotel you will have the opportunity to discover the tastes of the region and reassess gastronomic tastes and customs. Chef is the culinary master of both our gourmet and in-fashion restaurant, as both are united by the simple philosophy of serving the best.
ZestNestled between the roof-top swimming pool on the seventh floor and the skyline of Rome, Zest offers a breathless view of the aqueduct's arches and an unsurpassable menu choice. The restaurant is a favorite destination of the Romans for breakfast, light snacks, aperitifs, lunches and working dinners. |
SetteSette is at the very forefront of the culinary world that races forward, interprets and anticipates. At Sette guests are delighted with suggestive gastronomy united with impeccable and refined service. |
Es.librisEs.libris is an oasis of pleasure surrounded by walls of glasses and designer bookcases, enhanced by seductive light and soft music. Its versatility makes it ideal for events of any nature, from informal cocktails to the presentation of a new product or the launch of a new advertisement. |