Hosting breakfast and dinner daily, Flavours provides a wide variety of gastronomical options. Dinner brings a unique buffet service, accented by an array of hot and cold antipasti. Savor grilled items alongside sizzling accompaniments. The carving station offers choice cuts of succulent meat, and the cheese fondue station is not to be missed.
MenusSunday Lunch Menu
Saturday Carvery Menu
07:00 - 10:30 (Daily)
18:30 - 21:30 (Daily)
ContactTel: +356 2356 1000 (ext 1224)