Brain Food

Brain Food is a new concept developed by chefs at Radisson Blu hotels for meeting and conference guests. To ensure that guests are satisfied at all times during a meeting, Brain Food focuses on the following six main principles:

•    Abundance of fish, whole-grain products, fruits and vegetables
•    Primarily fresh, locally sourced foods
•    Pure ingredients, with minimal processing
•    Less meat, never more than 10% fat content
•    Focus on delicious taste and healthful options
•    Natural sweetening, with no more than 10 % sugar

For more information, watch Radisson Blu's movie about Brain Food.