Discover a dining experience fit for royalty at Dawat-e-Nawab. Serving six-course meals that showcase a range of Indian dining styles, the restaurant presents each dish on specially crafted Kansa (bell metal) dinnerware. Dawat-e-Nawab rotates the menu every two weeks and offers separate vegetarian and non-vegetarian kitchens for preparing and serving food, a first for Agra.
Opening Hours19:30 - 22:30 hours (daily)
ContactTel: +91 562 4055555
The continuous experimentation with ingredients and the infusion of the unlikely flavours resulted in a profusion of ingenious offerings. Dawat-e-Nawab introduces these divine creations month after month, enchanting guests with a dining experience that transports them to the days of Nawabi glory. This restaurant is the hotel's special offering to guests, and is one of a kind for the region.
The special service-ware is skillfully designed and created on Kansa (bell metal), which is known for its noble qualities towards human health. In addition, the style of service brings to life the generous hospitality and opulence of royalty. The specially designed six-course menu explores all the aspects of Indian dining styles and appetite. The separate vegetarian and non-vegetarian live kitchens prepare and serve food separately—the first time this has been attempted in the city.