Radisson Blu Hotel, Ålesund

 

Dining

Norway Restaurants Surrounded by Quayside Beauty at Luxury Hotel
This Ålesund hotel's Bulls Brygge restaurant gathers the freshest local seafood, cured fish, game and produce to create some of the most innovative dishes in Norway. This restaurant's menu incorporates southern flavours and ingredients to deliver a creative, delectable meal. This Ålesund hotel's Lobby Bar creates the perfect relaxed ambiance to enjoy a cocktail and unwind. Nestled in the heart of Ålesund, Norway, both hotel restaurants foster a natural ambiance that guarantees guests an unforgettable dining experience.

Bulls Brygge

This ground-floor restaurant, adjacent to the waterside terrace and its mountain view, creates a stylish yet informal atmosphere. Light meals include the Homemade Hamburger, crisp, fresh salads and the restaurant's signature fish soup. Bulls Brygge also serves the sumptuous Super Breakfast Buffet to start to your day.

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Lobby Bar

Relax, unwind and savour a cocktail and snack at the Lobby Bar. Nestled in the heart of the hotel, the Lobby Bar is the perfect place to rendezvous with friends and colleagues.

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The Terrace

In the summer, the hotel encourages guests to savour unforgettable sunsets with a light meal or a drink on the terrace of the hotel's private quay. For the ultimate in dining in Ålesund, watch the shifting maritime backdrop of local boat traffic and twice-a-day calls of the Hurtigruten coastal express ships at the adjacent quay.

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Banquets & Special Events

For banquets and special events, the hotel can seat and provide exquisite food and service for up to 200 guests. The hotel's stunning panorama of ocean, islands and mountains provides the ideal backdrop for any event. Whether it is the sunlight dancing on the morning waves or the calm of a moonlit night, the city's natural beauty creates the perfect ambiance for dining in Ålesund.

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