Run by Chef Alexandre Licakis, the Onyx Restaurant offers freshly prepared food, in a modern informal atmosphere. The meals created by the chef are both international and inspired by traditional Basque cuisine. A warm welcome and a light bright ambiance make the Onyx Restaurant a very special place for lunches and dinners as well as for receptions.
06:30 - 10:30 (Mon - Fri)
06:30 - 11:00 (Sat - Sun)
Lunch (Nov - Mar)
12:00 - 14:30 (Daily)
Dinner (Nov - Mar)
19:00 - 22:30 (Daily)
Throughout the year from 6.30am to 10.30am (11.00am at weekends), the Onyx Restaurant offers the Super Breakfast Buffet. This buffet provides a sumptuous range of regional and international products: local ham and cheeses, different varieties of tea, cereals, yoghurts, fresh fruits as well as a large choice of homemade bread, pastries, pancakes and waffles, making it the most important meal of the day. The buffet is also open to non-residents (by reservation).
Light and cheerful, the Onyx Bar makes a friendly, informal and welcoming meeting place to enjoy time with friends or family whilst sampling a café gourmand (a coffee with a selection of mini desserts) or a glass of wine accompanied by a selection of tapas. It is also a great meeting place for groups.
Opening Hours10:30 - 23:00 (Daily)
For sports lovers, the Onyx Bar broadcasts major sporting events on its large LCD screen. All hotel guests can enjoy free Wi-Fi access in this area as well.