This Frankfurt restaurant's menu pampers diners with the Super Breakfast Buffet, as well as with delicacies from Mediterranean regions throughout the day. Enjoy small meals to share and taste, such as the Spanish tapas, Italian antipasti and Greek mezze. According to its name (Gaía means earth in the Greek mythology), the restaurant features terrestrial colours and offers seating for 70 guests.
The adjacent Rose Room features seating for 60 additional guests. The Rose Room can be separated from the main dining room with designer curtains and can be booked for exclusive events.
Executive Chef Oliver Schakow and Restaurant Manager Andrei Chivu and their teams will spoil guests with delectable cuisine.
Opening hours:
06:30 - 10:30 (Mon - Fri)
06:30 - 11:00 (Sat)
06:30 - noon (Sun)
Daily warm meals from 11:00 - 23:00
Reservations:
Tel: +49 (0) 69 77 01 55 22 00
Fax: +49 (0) 69 77 01 55 10
E-mail: gaia.frankfurt@radissonblu.com
