Radisson Blu Hotel, Kiev

 
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Dining

Bistro Côté Est

A modern interpretation of the classic bistro, the Bistro Côté Est aims at brining together the culinary and agricultural traditions of France and Ukraine. We serve simple and traditional home cuisine inspired by the food and wine of France’s Eastern regions of Alsace-Lorraine, Burgundy and the Rhône valley as well as local Ukrainian specialties. The style of service is excellent, and friendly.

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Mille Miglia Ristorante & Enoteca

Mille Miglia was the name given to an open road race for sport and touring cars created in 1926 to run over 1,000 miles from Brescia (Lombardia) to Rome (Lazio) via Firenze (Toscana) and back.

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K-Largo Cigar Bar

K-Largo serves a variety of delightful cocktails and thirst quenching beverages as well as light snacks. It is the perfect place to unwind, relax and enjoy the hotel's ambience.

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