Radisson Blu Hotel, Kiev

 

Bistro Côté Est

A modern interpretation of the classic bistro, this restaurant delights Kiev diners with exceptional cuisine combining the culinary traditions of France and Ukraine. Bistro Côté Est serves traditional Ukrainian specialties and dishes inspired by the food and wine of France’s eastern regions of Alsace-Lorraine, Burgundy and the Rhône valley.

Opening hours:
Breakfast:
06:30 - 10:30 (Mon-Fri)
07:00 - 11:00 (Sat-Sun)

To make a group reservation for the lunch or evening event please contact the Sales or Meetings & Events departments:
Tel: +380 44 492 2223
Tel: +380 44 492 2232