Nice restaurants present sophisticated cuisine and cocktails
At this luxury hotel on the Côte d'Azur, guests can indulge in world-class dining. From gourmet French cuisine at Bleu Citron to perfectly mixed cocktails at the Lobby Bar, the hotel features sophisticated options for entertaining. During the summer, this French holiday destination invites guests to the panoramic rooftop terrace, where La Terrasse restaurant serves the chef's specialties in an open-air kitchen overlooking the Mediterranean.
With modern, creative French cuisine and impeccable service, Bleu Citron is the perfect spot to enjoy a refined meal with friends or colleagues. This Nice restaurant's menu boasts masterful cuisine including regional dishes such as shellfish risotto, Salade Niçoise and mesclun.
During the summer months, guests can relax in the hotel's rooftop restaurant that serves Nice guests a variety of grilled meats, fresh salads and pasta dishes. With an open-air kitchen and stunning views of the Baie des Anges, La Terrasse provides both mouthwatering cuisine and an engaging ambience.
Cocktail lovers should not miss a visit to the Lobby Bar at this seaside hotel. Signature drinks include the 'Luxury', a divine combination of tequila, lemon juice and strawberry liqueur. For a specialty cocktail in a casual environment, the Lobby Bar is the perfect option.
There is no better way to wind down the night than with a visit to Le Pool Bar & Lounge, where delicious drinks and inviting decor create an ideal setting. Sink into a chocolate-brown sofa and savour impeccable service in this chic hotel lounge.
From May to October, the hotel team welcomes guests at the private beach for lunch, dinner or a cocktail in a friendly atmosphere and romantic view on the Bay of Angels.