Serving pan-Asian cuisine in an interactive setting, R.E.D. (Rare Eastern Dining), is a three-year winner of the prestigious Times Food award. Diners enjoy a hands-on experience that incorporates surprising twists on oriental food. Unique features like a show wok kitchen and an induction table where guests can participate in meal preparation make dining at R.E.D. exciting.
Opening HoursLunch: 12:30-14:45