Savour Norwegian cuisine at this Oslo hotel restaurant
Guests of the Radisson Blu Hotel Nydalen, Oslo enjoy some of the best Norwegian cuisine without ever leaving the hotel. Circo Bar and Restaurant features fresh local products to create tempting entrees. Clients and colleagues will appreciate the delightful contemporary style of this Oslo restaurant as they dine on Norsk tapas or file of veal with portobello mushrooms (kalv ytrefilet) followed by creme Catalan for dessert.
This bar and restaurant in Oslo tempts the palate by blending the best Norwegian products with inspiration and ingredients from the Mediterranean.