Radisson Blu Plaza Hotel Sydney

 

Chef

Meet Executive Chef Oswin Ribeiro

Born in the hyper City of Mumbai, Oswin never thought he would be the Executive Chef of one of Sydney’s best known landmark hotels when he grew up!

Today, he is running the kitchen at our very own award-winning Bistro Fax Restaurant & Bar. With 15 chefs working with him, a variety of menus to prepare each day and a schedule of 6 a.m. to 6 p.m. each day, there is never a dull moment in Oz's life.

Read more about his exciting journey and life at Bistro Fax

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