The Cask Restaurant
The Cask Restaurant hosts an innovative Spanish menu, focusing on grilled meats, chicken, fish and Spanish delicacies, such as Iberico ham and locally made cheese. The head chef carefully selects the best local and organic ingredients to produce sumptuous dishes. Signature dishes include the classic grilled ribeye steak and tuna tartare.
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Grill MenuOpening Hours
Breakfast:06:30 - 10:30 (Mon - Fri)
07:00 - 11:00 (Sat - Sun)
Lunch:
12:30 - 15:30 (Daily)
Dinner:
19:30 - 23:30 (Daily)
Contact
Tel: +34 91 524 26 26
This restaurant also hosts the signature Super Breakfast Buffet, featuring over 80 breakfast dishes from the Nordics and North America, along with an English breakfast. Additionally, a special menu offers a wide selection of omelettes and scrambled eggs, Spanish cheese and cured ham, croissants, breads and fresh fruit juices.
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