Hotel offers restaurant in Split with outdoor dining and breathtaking views
From the modern buffet restaurant The Fig Leaf to the hotel's Door Bar, dining options at this deluxe resort are second to none. Outdoor dining is available at The Fig Leaf restaurant, where Split guests find a tempting buffet of Mediterranean and continental dishes to enjoy while taking in views of the gorgeous Adriatic Sea.
The hotel's flagship dining destination, The Fig Leaf, features an international buffet with an abundant choice of Mediterranean and continental dishes. Choose from several live cooking stations and the large selection of buffet items, and then finish off a great meal with the decadent dessert buffet.
The Caper Grill serves à la carte menu items in a warm, relaxing atmosphere, offering stunning views. Indulge in a unique selection of fine wines from Croatia and all around the world, a perfect accompaniment to any grilled Mediterranean dish.
Enjoy cocktails, liquors or a Croatian wine or beer while listening to lively music. The Door Bar adds a modern twist to an extensive list of award-winning cocktails. Guests can sit back and relax at the bar's outdoor patio while enjoying perfectly mixed drinks set in ideal weather and scenery.
The Lobby Lounge provides a café dining experience in a cosy atmosphere. Located on the hotel's main floor, the Lobby Lounge is a refreshing choice for meeting friends and colleagues while savouring baked goods and freshly brewed coffee.
Serving an appetising array of seafood and local barbecue, Mistral is widely known for its beachside food experience. Beautiful views of the tremendous Adriatic Sea add to the allure of this restaurant for guests who wish to dine or just to have a drink.
