Split restaurants and bars serve sumptuous cuisine and cocktails
From the modern buffet restaurant Fig Leaf to the hotel's Door Bar, dining options at this luxury resort are second-to-none. Outdoor dining is available at the Fig Leaf, where guests will find a tempting buffet of Mediterranean and Continental dishes.
The hotel's flagship dining destination, The Fig Leaf, features an international buffet with an abundant choice of Mediterranean and Continental dishes. Choose from several live cooking stations and the large selection of buffet items.
A standout destination among restaurant's in Split, The Caper Grill serves well-grilled cuts and freshly prepared fish dishes in a warm, relaxing atmosphere. Indulge in a combination of stunning views and a unique selection of fine wines from Croatia and all around the world.
Enjoy cocktails, liquors or a Croatian wine or beer while listening to lively music. The Door Bar adds a modern twist to an extensive list of award-winning cocktails. Guests can sit back and relax at the bar's outdoor patio while enjoying perfectly mixed drinks set in ideal weather and scenery.
The Lobby Lounge provides a café dining experience in a cosy atmosphere. Located on the hotel's main floor, the Lobby Lounge is a refreshing choice for meeting friends and colleagues while savouring heavenly baked goodies and freshly brewed coffee.
Serving an appetizing array of seafood and local barbecue, Mistral is widely known for its beachside food experience. Beautiful views of the tremendous Adriactic Sea add to the allure of this restaurant for guests wishing to dine or to just have a drink.