Radisson Blu Royal Hotel, Brussels

 

Sea Grill Restaurant

Piloted by Executive Chef Yves Mattagne, the Sea Grill Restaurant is one of the most highly acclaimed restaurants in Brussels. Mattagne's elegant and meticulously crafted menu has earned the Sea Grill Restaurant two Michelin stars and several prestigious culinary awards, including the 19/20 at Gault & Millau.

For an exclusive culinary experience, guests may opt for the restaurant's lobster dish. The chef prepares the lobster tableside using a magnificent silver lobster press designed for the Sea Grill by famous French restaurateur Jacques le Divellec.

The restaurant also offers two private dining rooms.

Opening hours:
Lunch
Noon - 14:00 (Mon - Fri)

Dinner
19:00 - 21:00 (Mon - Fri)

Sea Grill Restaurant is closed on the following dates:
21 Jul - 15 Aug 2012
01 Nov - 04 Nov 2012
May 1, 17 & 28; Nov 11; Dec 25, 2012
Every Saturday and Sunday

Dress code:
Casual elegant

For table reservations or event requests please contact:
Tel: +32 2 212 08 00
Fax: +32 2 212 08 08
E-mail: info@seagrill.eu

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