Headed by Executive Chef Yves Mattagne, the Sea Grill Restaurant is hailed as one of the most highly acclaimed restaurants in Brussels. Mattagne's elegant and meticulously crafted menu has earned the Sea Grill Restaurant two Michelin stars and several prestigious culinary awards.
For an exclusive culinary experience, patrons may opt for the restaurant's lobster dish. The chef prepares the lobster table side using the restaurant's magnificent silver lobster press designed for the Sea Grill by the famous French restaurateur Jacques le Divellec. The menu features other exceptional dishes like the mushroom risotto and fillet of deer with elderberries.
The restaurant also has two private rooms.
Opening hours
Lunch
Noon - 14:00 (Mon - Fri)
Dinner
19:00 - 21:00 (Mon - Fri)
Sea Grill Restaurant is closed the following dates:
01 Jan - 09 Jan
16 Apr - 25 Apr
21 Jul - 15 Aug
29 Oct - 01 Nov
Dress code
Casual elegant
For table reservations or event requests please contact:
Tel: +32 2 212 08 00
Fax: +32 2 212 08 08
E-mail: info@seagrill.eu