Radisson Blu Royal Park Hotel, Stockholm

 

Restaurant

Serving innovative dishes from around the world, the hotel's restaurant offers the charming backdrop of the Bay of Brunnsviken to complement an outstanding menu. Guests take in sweeping views over the serene waterways while relishing a gourmet meal. During the summer months, the outdoor terrace opens and provides guests with a refreshing à la fresco dining experience amidst the beautiful natural surroundings. This restaurant in Stockholm can accommodate up to 375 guests and is available for private bookings such as special galas, dinners or weddings.