HOTEL RESTAURANT’S MENU STARS REYKJAVIK FAVORITES
The Radisson Blu’s 1919 Restaurant is both beautiful in its interior and authentic in its local cuisine. Be sure to visit in the mornings for the Super Breakfast Buffet and then again for lunch and dinner. Fresh, locally sourced ingredients are the main attraction at 1919.
Super Breakfast Buffet
Served daily, the Super Breakfast Buffet helps guests wake up and energize for an active day. The buffet is located on the 1st floor and features a long list of international and local breakfast items.
Monday – Friday 07:00 – 10:00
Saturday – Sunday & Bank Holidays 07:00 – 11:00
The wonderful 1919 Restaurant offers a varied menu that showcases Iceland’s fine local ingredients. Don’t miss the homemade ravioli or grilled salmon, and be sure to sample one of the many delectable Icelandic cheeses. To capitalize on the seasonal ingredients, some of the menu items do change, but an array of trusty favorites are always available. You can also opt for room service until 22:00 every day.
LoungeMonday – Thursday 10:00 – 24:00
Friday 10:00 – 01:00
Saturday 11:00 – 01:00
Sunday & Bank holidays 11:00 – 24:00
Room service à la carte 11:00 – 22:00
Tel.: +354 599 1050