Jersey restaurant's menu highlights local and international fare
Award-winning, signature restaurant concepts take center stage at the Radisson Blu Hotel, Jersey. Savor a delectable meal at the Waterfront Restaurant, which features innovative cuisine. During summer months, guests can linger alfresco at the Waterfront Terrace with stunning views over the marina.
The Waterfront Restaurant & Terrace
Each morning, the Waterfront Restaurant hosts the Super Breakfast Buffet, which includes popular international items. Executive Chef Vincent puts a unique, contemporary spin on classic fare, creating dishes both surprising and satisfying. Local specials are also included in the extensive menus, such as St. Cathrine Bay’s Turbot. For dinner, you can choose the perfect wine or Champagne to accompany your meal from an extensive array. A children's menu is available with healthy options and child-pleasing favorites.
MenusWelcome to The Waterfront
Full Bar Menu
Wine List Menu
Breakfast:06:30 - 10:30 (Mon - Fri)
07:00 - 11:00 (Sat - Sun)
Sunday Lunch:12:30 - 15:30 (Sun)
Dinner:18:30 - 22:00 (Daily)
ContactTel:+44 (0) 1534 671100
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