Book your summer holidays early, and enjoy our Early Booking Offers!

Radisson Blu Beach Resort, Milatos Crete


Indulge in a culinary journey of senses and tasting. Enjoy an international breakfast, lunch or dinner buffet with a vast variety of flavors at our main restaurant, "Mosaic", or spend a day by the pool, tasting a special Mediterranean buffet, which is served at “Pool Front Restaurant” from morning until noon. Book a special breakfast or dinner at our “Ariadni” Theme Restaurant and seize the opportunity to taste "Cretan flavors and aromas". Discover our Deli restaurants: "Olivia", offering casual buffet, barbecue and salads and ‘Payot’, offering street food burgers, fajitas and other specialties during lunch time. 

For the lovers of Italian cuisine, an Italian theme restaurant operates every evening, while meat lovers are worth seeing the "Payot Bucher Bar", a specialized theme restaurant in meat’s secrets. Those wishing to dine by the sea can choose our award-winning restaurant "Bellevue 1948", which offers high culinary dishes, or the "On the Rocks Grill", which offers BBQ flavors and Greek appetizers in Palm trees environment.

All our recipes have been edited by the award-winning chef with 2 Michelin stars, Mr. Yves Mattagne. The famous Belgian Chef, guides our food departments and has exclusively compiled the menu of our "Bellevue" restaurant. Combine a wine from our unique collection with every dish in our restaurants and enjoy a different culinary experience every day.

Don't miss the chance to enjoy our unique fresh fish, lobster and seafood platters! Place your orders every day at our Guest Services desk, outside the Mosaic All Day Dining! If you wish to enjoy a specific fish or seafood, please let us know in advance so that we can order it from our fisherman.

In case you have a food allergy or a special dietary need, kindly inform our restaurant staff. We will be glad to provide you with all the necessary nutrition information to enjoy your meal safely.